Rainbow Cake
Rainbow Cake
Research Content
Rainbow Cake Recipe in Urdu & English
The rainbow cake recipe is the most colorful recipe that has been prepared in Sooperchef’s kitchen. This creamy, multicolored and lively cake is the newest addition our long list of delicious dessert recipes. All seven colors of the beautiful rainbow are used in its preparation that is why it is given the name “rainbow cake”. There are many other delectable dessert dishes on the sooperchef.pk menu like Jubilee Mousse cake, Mutanjan, mango firni, molten lava cake, lab-e-sheerin, chocolate covered stuffed dates, sheer Khurma, ras malai, coconut halwa, fruit trifle, shahi tukra and shahi kheer but the rainbow cake is arguably the most vividly colorful one. Cakes are basically a baked form of sweet desserts, and they can be either simple or elaborate. Cakes have been around for a long time now and the earliest form of cakes was modified bread. There are thousands of different styles of making a cake but mostly the four main ingredients used are butter, eggs, flour, and sugar. They are used along with the leavening agents such as baking powder or edible baking soda. The top layer of the cakes are decorated with icings of fruits like cherries, nuts, chocolate, and vanilla etc. the first cake recipes are said to be centuries old when cakes were made by whisking of eggs. Making a cake was considered a labor back then but now with the help of sooperchef.pk you can find the complete recipe and preparation method along with a two-minute video guide that will help you achieve perfection.Ingredients:
- 12 eggs
- 200g Maida
- 200g Sugar
- 500g Cream
- 50g Condensed Milk
- 50g Cheese Cream
- ¼ tsp Food Color (Pink, Green, Yellow, Blue, Orange, Purple)
- In a bowl, add eggs, sugar and mix well.
- Now, add maida and mix it, then divide this mixture into 6 bowls equally.
- Now, add food color (Pink, Green, Yellow, Blue, Orange, Purple) in each bowl respectively and mix it.
- Now, oven bake them for 10 minutes at 170° C.
- Now, in a bowl, add cream, condensed milk, cheese cream and mix it well.
- Now spray each baked mixture with water lightly, add cream between them and cover these mixtures with cream.
اجزا ء انڈے بارہ عدد میدہ دو سو گرام چینی دو سو گرام کریم پانچ سو گرام کنڈنسڈ ملک پچاس گرام چیز کریم پچاس گرام کھانے کے رنگ (گلابی ،سبز ،پیلا ،نیلا ،مالٹا،جامنی ) ایک چوتھائی چائے کے چمچ ترکیب ۔ایک باؤل میں انڈے لیں اور اس میں چینی ڈال کر پھینٹ لیں ۔ ۔اب اس میں میدہ ڈال کر مکس کر کے چھ حِصوں میں برابر تقسیم کر لیں ۔ ۔ اب ہر حصے میں کھانے کا الگ رنگ بل ترتیب (گلابی ،سبز ،پیلا ،نیلا ،مالٹا،جامنی )ڈا ل کر ملا لیں ۔ ۔اب تیار کیے ہوئے مکسچرز کو 170ڈگری سینٹی گریڈ پر دس منٹ تک اوون بیک کر لیں ۔ ۔اب ایک باؤل میں کریم لے کر پھینٹ لیں اور اس میں کندنسڈ مِلک اور چیز کریم ڈال کر اچھی طرح ملا لیں ۔ ۔اب تیار شدہ مکسچر پرہلکاسا پانی لگا ئیں ۔ ۔اب اس مکسچر پرتیار شدہ کریم لگائیں اور اسی طرح ہر تہہ کو دہرا لیں ۔ آپکا مزیدار رینبو کیک تیار ہے ۔ بنانے کا وقت: چالیس منٹ افراد: تین سے چار
