Top five Mutton Recipes You Need to Try This Eid ul Adha
The sacrifice of goats and sheep in the name of Allah is a Sunnah-e- Ibrahimi and is the way to start the feast of Eid-ul-Adha. Bakra Eid is the second Eid of the Muslims and is considered to be the holiest day of the year. It is celebrated on the tenth of Zilhajj every year. On this day, Muslims from all over the world travel to Mecca and perform Hajj. It is a time of great feast and joy as meat from the sacrificed animals is eaten at many social gatherings like bbq parties. In this article, we have compiled a list of top five mutton recipes that are relished on the joyous occasion of Eid-ul-Adha 2017.
A traditional mutton recipe that is known for its tender and soft meat and aromatic rice, mutton Mandi is something not to be missed. Originally from Yemen, this recipe has gained fame all over the world especially in the Arabian Peninsula, India, and Pakistan. The word Mandi comes from an Arabic word
