400gm K&N’s Chicken Tikka Chunks
Salt to taste
1 tbsp Ginger Garlic Paste
1 tsp Red Chili Powder
4 tbsp Cooking Oil
1 Onion (Chopped)
4-5 Green Chilies (Chopped)
1 cup Tomato Puree
1 tsp Cumin Powder
1 tsp Coriander Powder
1 tbsp Almond, Cashew Powder
2 tbsp Cream
1/2 cup water
1 tbsp Green Coriander chopped
Ginger For Garnishing
1 tbsp Butter

Directions:
1- Prepare the K&N’s Chicken Tikka Chunks as per Instructions on the pack.
2- In a cooking pan, add cooking oil , onion, green chili, ginger garlic paste and saute it.
3- Now, add tomato puree, salt, red chili powder, cumin powder, coriander powder and cook for 3-4 minutes.
4- After that, add almond, cashew and pistachio powder, cream, water and simmer for 2-3 minutes.
5- Now add prepared K&N’s Chicken Tikka Chunks and cook for 2-3 minutes.
7- Add green coriander for garnishing and butter.
Your tasty Chicken Tikka Handi now ready to serve.