Kulfi Recipe | Badami Kulfi | Strawberry Kulfi
Kulfi Recipe | Badami Kulfi | Strawberry Kulfi
Research Content
Strawberry and Badami kulfi recipe by Sooperchef
Summer is here and soon the heat would be unbearable. That is why the largest online food network of Pakistan: sooperchef.pk is bringing in the delectable strawberry and badami kulfi recipe for all of its fans that will help them keep their cool in the dreadful summer heat. You can also prepare this delectable frozen dessert recipe for your children so they can enjoy a cool and tasty treat and you can ensure that it is prepared in a hygienic way with ingredients that won’t compromise your children’s health at all. There is a whole range of delicious dessert recipes that you can access on the menu of sooperchef.pk for free. Some of the most top-notch dessert recipes on the menu include the delectable and crumbly meethi tikkiyan recipe, the chocolaty and flavorsome chocolate custard tart recipe, the delicious no-bake chocolate biscuit cake recipe, mango kulfi the tangy and sweet strawberry two ways recipe, and then lastly but not the least the sweet and soft chocolate chip muffins recipe. The kulfi is one of the most relished frozen dessert recipes that is eaten all over Pakistan, India, Bangladesh, Sri Lanka, Nepal, Burma, the middle east and some parts of the Arabian peninsula. Kulfi is basically a frozen dairy dessert that is often described as traditional Indian ice-cream or the Indian version of ice cream. The recipe does share similarities with ice-cream in terms of taste and appearance but is much more creamy and denser than ice-cream in general. There are many flavors in which the kulfi is made and served, the most eaten and traditional ones include mango, cardamom, rose, cream (malai kulfi), saffron and almond (kesar badam or zafran badam) and pista (pistachio). The contemporary versions include more fruity flavors like apple, orange, strawberry, peanut, peanut butter and avocado. Find the complete strawberry and badami kulfi recipe on sooperchef.pk for free in Urdu and English language and beat the heat in a tasty way.
How to make Kulfi at home
Ingredients for Khoya and Milk Mixture:- 2 bread slices
- ½ Cup Khoya
- 1 cup milk (for preparing khoya mixture)
- 1 liter Milk
- ¼ TSP Cardamom Powder
- ½ Cup Cream
- 4 TBSP Dry milk powder
- ¾ cup condensed milk
- 3-4 Drops Strawberry Essence
- 1 TBSP Strawberry Chunks
- 1 TSP Red food color
- 1 TSP Almonds (crushed)
- 1 TSP Pistachios crushed
Instructions for Khoya & Milk Mixture:
- First of all divide the bread slices into small pieces & put them into glass, then add khoya & 1 cup milk then mix well with the help of a hand blender. Khoya Mixture is ready
- Add 1 liter Milk in a cooking pan, let it boil. Then add cardamom powder, cream, dry milk powder, mix well & cook for 5-6 minutes
- Now add khoya mixture (which we have prepared in 1st step) in this milk. Also add condensed milk. Keep stirring well until it became thick. Milk mixture is ready
- Now divide this thick Milk mixture into 2 different bowls (having same size)
- Add strawberry Essence (3-4 drops), strawberry chunks, red food color in one bowl, & mix well with the help of a spoon. Mixture is ready for strawberry kulfi
- pour this mixture into ice-cream scoop, put wooden ice cream spoon in this mixture then freeze it for 6-8 hours
- Strawberry Kulfi is ready to serve
- Add crushed almonds, pistachios, in another bowl & mix well. Mixture is ready for badami kulfi
- pour this mixture into ice-cream scoop, put wooden ice cream spoon in this mixture then freeze it for 6-8 hours
- Badami kulfi is ready to serve
کھویا اور دودھ کا مکسچر کے اجزاء بریڈسلائس 2 عدد کھویا آدھا کپ دودھ(کھویا اور بریڈ مکسچے کے لیے) 1کپ دودھ 1 لیٹر ایلایچی پاؤڈر ایک چوتھائی چائے کا چمچ کریم آدھاکپ سوکھا دودھ 4 کھانے کا چمچ کنڈنسڈ ملک 3/4 کپ اسٹرابیری کلفی کے اجزاء سٹرابیری ایسنس 3-4 قظرے سٹرابیری(چوپ) 1ایک کھانے کا چمچ لال رنگ 1 چائے کا چمچ بادامی کلفی کے اجزاء بادام(کرش) 1 چائے کا چمچ پستہ(کرش) 1 چائے کا چمچ
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- کھویا اور دودھ کا مکسچر کی ترکیب
- ایک گرائینڈر میں بریڈ ، دودھ(ایک کپ)، کھویا ڈال کر اچھی طرح گرائینڈ کر لیں۔
- اب ایک برتن میں ایک لیٹر دودھ ڈال کر اُبال لیں۔اب اس میں سبز ایلایچی پاؤڈر،کریم، سوکھا دودھ ڈال کر 5-6 منٹ تک پکا لیں۔
- اب اس میں گرائینڈکیا ہوا مکسچر ڈال دیں۔
- اب اس میں کنڈنسڈ ملک ڈال کر گاڑھونے تک پکا لیں۔کلفی بنانے کا دودھ تیار ہے۔
- بادامی کلفی بنانے کا طریقہ:
- ایک برتین میں کلفی بنانے کا دودھ لیں اس میں بادام، پستہ ڈال کر اچھی طرح ملا لیں۔
- اب اس کو کلفی بنانے والے برتن میں ڈال دیں اور 6-8 گھنٹے اس کو فریز کر لیں۔
- سٹرابیری کلفی بناے کی ترکیب
- ایک برتن میں کلفی بنانے کا دودھ لیں اس میں اسٹرابیری ایسنس ، چوپ کی ہوئی سٹرابیری، لال رنگ ڈال کر ملا لیں۔
- اب اس کو کلفی بنانے والے برتن میں ڈال دیں اور 6-8 گھنٹے اس کو فریز کر لیں۔
