Chilli bites recipe

Peri Bites Recipe in Urdu & English

Pakistan is a place of flavors and colors. One of the most loved flavors of Pakistani recipes is hot and spicy and that is exactly what our Peri Bites recipe is about. There are many other spicy recipes on the sooperchef menu like spicy meatballs in BBQ sauce, spicy tawa fish, spicy fried fish, spicy cheese balls, chicken spicy wings, spicy vegetable kabab, and spicy Lahori Karahi. Peri bites recipe is a dish prepared originally an African chili known as the peri peri. In native African language Swahili, it is called Piri Piri which is the translation of “pepper pepper”. Peri peri chili is a small genus of the capsicum family with similar sour-bitter taste and is used for many culinary purposes. This chili grows in many African countries including Angola, Uganda, Malawi, Ghana, Nigeria, Zambia, Zimbabwe, Mozambique and highlands of Ethiopia as well as tropical forests of south Sudan. Peri peri chili grows wildly over these areas and it is also cultivated domestically. It was first brought to Goa, India by the Portuguese merchants many centuries ago. Many international food chains like Nando’s are known for their peri peri recipes such as peri peri chicken etc. it is also used for marination and sauce preparing purposes. If you want to learn the art of preparing this hot and spicy yet delectable snack then log on to sooperchef.pk and download the complete recipe of Peri Bites and preparation method in Urdu and English language. You can also acquire assistance from our two-minute step by step video guide.